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Beck & Bulow Recipes / how to make Mexican blue shrmp recipe

Louisiana Jambalaya With Chicken & Mexican Blue Shrimp

Louisiana Jambalaya With Chicken & Mexican Blue Shrimp

Jambalaya first made an appearance in the historic French Quarter of New Orleans, inspired by the paella that Spanish immigrants were accustomed to preparing. However, saffron wasn’t available in the New World, and thus jambalaya was invented by using tomatoes in its place.
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