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Beck & Bulow Recipes / cooking techniques

Recipe: How To Make Perfectly Pan Seared Salmon Fillets

Recipe: How To Make Perfectly Pan Seared Salmon Fillets

Salmon is the perfect quick, easy and delicious weeknight dinner. We love baking larger pieces of salmon whole, but for this pan searing technique you’ll want to slice the fish into smaller sized fillets. About six to eight ounces per person is a good serving size.

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