Moroccan Spiced Beef Tagine With Dates, Honey & Prunes
This fragrant beef tagine will transport your senses straight to Morocco with flavorful spices, meltingly tender beef and a thick, slightly fruity broth. The complex flavors of this dish will have you wanting to book a trip to Morocco immediately. This style of stew is called a tagine because of the traditional North African cookware it is prepared in.
