Cold Smoked Lox Copper River Sockeye Salmon (6 oz)
100% Wild Caught Cold Smoked Copper River Sockeye Salmon Lox
Physical Description: Approximately 6 oz of Cold Smoked Copper River Sockeye Salmon Lox. Cold smoked salmon is incredibly smooth with a buttery texture. After being cold smoked the salmon has a flavor that is a great blend of smokey and salty. Each package contains 7-10 pre-sliced pieces of cold smoked salmon. Sockeye salmon, also called Red Salmon, are highly prized for their rich flavor, deep red-orange color, superb quality and high oil content.Cooking: Our cold smoked Lox are fully cured and ready to eat. We'd recommend them served with high quality cheese or served with cream cheese on a bagel. Salmon’s a heart-healthy, flavorful favorite whose firm, meaty flesh rewards simple preparations. From thrifty trimmings weaved into scrambled eggs, to versions flavored with herbs, beetroot, whisky and more, there are products to suit most budgets and tastes.
Nutrition Information: Salmon is one of the best sources of the long-chain omega-3 fatty acids EPA and DHA. Rich in high-quality protein, an excellent source of B vitamins, quite high in potassium and loaded with selenium. It also contains the antioxidant Astaxanthin, a compound linked to several powerful health effects
Fishing Practices: These fish are sustainably caught from Alaska’s notorious Copper River using small boats. Each portion is vacuum sealed and flash frozen.
Questions About This Product
Flash-frozen at peak freshness. Flash-frozen actually beats "fresh" sitting on ice for days in transit — it locks in the texture and flavor at their absolute prime.
At 0°F or below, this stays at peak quality for 12–18 months. For best flavor and texture, we recommend cooking within 6 months.
We recommend thawing first for the most even cook. Move it from freezer to fridge 24 hours ahead, or quick-thaw in cold water (in the original packaging) if you're short on time.
Sourcing, traceability, and process. Our meat comes from regenerative ranches with open pasture— fully traceable from ranch to your door.
Grocery commodity meat is a different animal raised on a different plan, with a different result on your plate.
Open pasture, raised without added hormones or antibiotics, fully traceable from ranch to your door. Wild game is wild-harvested. Seafood is wild-caught from sustainable fisheries.
We stand behind everything we ship. If there's an issue with quality, freezer burn, or delivery, we'll replace it or refund you. Call 505-428-6827 or email orders@beckandbulow.com.
