100% Grass Fed & Grass Finished New Mexican Bison
Physical Description: Approximately 10 lbs of Bison boneless ribeye. This is a primal cut, perfect for those who want to buy high quality bison ribeyes in bulk.
Cooking: The ribeye steak is prized for its marbled fat content and tender meat. You can slice this into individual steaks or roast it whole. Perfect for holidays and large family get-togethers. With all steaks, we recommend searing each side on high heat and letting rest for a few minutes after cooking. Best if cooked rare to medium rare.
Nutrition Information: Grass fed bison is the perfect protein compared to the most common meat sources. Bison has 766% more vitamin B-12 per serving than chicken; 26% more of the brain and muscle boosting mineral, iron, than beef; 98% less calories than beef, and contains the highest amount of Omega 3’s. The highest protein content in all meat sources, 28 grams per serving. High amounts of cancer fighting CLA.
Farming Practices: Raised just south of Santa Fe, New Mexico on 20,000 acres of land – an oasis of crystal clear natural springs, rolling green hills and vibrant blue skies. We are blessed to bring you the highest quality of bison available in an online meat delivery service. Never administered antibiotics, steroids, or growth hormones.
Butchering Philosophy: Our bison are butchered by an amazing community of Amish farmers in Colorado. These farmers have known each other their whole lives and put the highest level of care towards each and every animal. Five people work on one animal at a time. Every single piece of high quality meat is cut by hand and trimmed with expert precision. You will notice a difference in the energy and quality when you order this fresh meat for delivery. These animals spend their final days in the foot hills of snowy, jagged mountain peaks that line the horizon behind fields of lush green grass. These farmers and their land contribute to us being one of the best places to buy meat online.