The Top 5 Things To Look For In A Meat Delivery Service

Delivery services have seen a surge in demand over the past few years with the increased popularity of online ordering, apps and a culture that’s become accustomed to convenience. But as the unprecedented events of this year have unfolded, the appeal of such services has skyrocketed beyond what anyone could have predicted. When you’re selecting a meat delivery service, there’s a lot to consider – especially when there’s so many options popping up in targeted social media advertisements, celebrity endorsements, and other commercials.

Also Read: What Sets Us Apart From The Best Meat Delivery Services

The Top 5 Things To Look For In A Meat Delivery Service - Beck and Bulow

Whether Or Not There’s A Wait list

With this unexpected increase in demand, it’s important to find a service that is not wait listing new customers. Many companies that have been in the online delivery game for longer periods of time have maxed out their current resources and are unable to accommodate additional orders. This trend will likely continue to occur as the country appears to be facing a second round of COVID-19 related shut downs.

Several months ago, we saw industrial meat facilities decreasing output to the point that a meat shortage was imminent. We could easily see the same thing happen again with the way things are progressing. This makes it more important than ever to stop depending on factory farmed meat and to begin supporting small scale farmers. Find a smaller company with carefully sourced meat, and jump on their ordering list before it’s too late. We still have room for new customers, and recently began offering convenient meat boxes with optional subscriptions.

Also Read: Why I Went From Vegan To Eating High Quality Meat

A Great Variety Of Selections

Not every meat delivery service offers the same variety of selections, especially for wild or essentially wild meats. We think it’s nice to have the best of both worlds. That’s why we offer carefully selected grass fed beef, chicken and lamb, along with the free range bison, elk, and truly wild boar that we’re known for. All of these meats have incredible flavor and are sought after by our customers, including many restaurant chefs, for their versatility in cooking. In the same way that it’s beneficial for your health to eat a variety of vegetables, it’s also ideal to consume a variety of protein sources. People love that our meat offers the perfect intersection of taste and nutrition.

The Absolute Best Tasting Meat

The quality of the meat you’re receiving is likely one of the first things that comes to mind when you’re choosing a service to order from. To us, the words quality meat have a multifaceted meaning. Obviously, the taste is extremely important. When we source our meat, an outstanding flavor and texture is absolutely essential. We have customers tell us constantly that our meat is the best they’ve ever tasted. The incredible flavor of our meat is a direct result of our sourcing and butchering standards.

Also Read: Grass-Fed & Finished Beef: Our Latest Offering

Careful Sourcing & Masterful Butchering

Because of a lack of standardization for labeling, sometimes it can be hard to know if your meat is truly coming from sources that you feel good about. Much of our sourcing is as close to wild as possible, and we feel that this gives our meat a quality that is truly unique. Our company was founded on an appreciation and reverence for the bison, and we believe that where our meat comes from is important. This philosophy permeates our entire process, all the way from the ranch to your doorstep. We work exclusively with small scale local butchers who are masters of their craft, and handle every cut with care and precision.

Down To Earth Customer Service

When it comes to working with online businesses, customer service is key. There’s nothing worse than placing an order and then not being able to get in contact with a representative when you need to communicate. We’re a small, family style company and when you call our office, you’re going to be speaking with one of our team members here in Santa Fe, New Mexico. We’re friendly, personable and easy to work with. We’re excited to get to know you and share our passion for these amazing meats. We love helping people make selections and are always happy to share recipes and cooking tips. Our company culture is close-knit and we take yearly fundraising trips to Pine Ridge, South Dakota to bring food and supplies to the Lakota reservation.

Also Read: Getting To Know The Bison: Awesome Facts About Our Favorite Animal

We’re looking forward to serving you and your family. Check out our selections of bison, elk, wild boar, grass fed beef, lamb and chicken today. All of our meat is pressure sealed, flash frozen and hand packed in reusable coolers with dry ice. Enjoy meat the way nature intended, delivered straight from the ranch to your door.

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