{"title":"All Bundles","description":"","products":[{"product_id":"bison-bulk-box","title":"Bison Bulk Box","description":"\u003ch2 class=\"text-text-100 mt-3 -mb-1 text-[1.125rem] font-bold\"\u003eBISON BULK BOX\u003c\/h2\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQuarter Bison — $1,189.99\u003c\/strong\u003e \u003cstrong\u003eHalf Bison — $2,349.99\u003c\/strong\u003e \u003cstrong\u003eWhole Bison — $4,399.99\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe most complete way to stock your freezer with premium free-range bison. And the best value in our entire catalog.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFree-range bison is one of the most nutrient-dense proteins available — leaner than beef, higher in iron, richer in omega-3s, and raised on open pasture the way nature intended. The Bison Bulk Box delivers a full quarter, half, or whole bison broken down by our butchers in Santa Fe — steaks, slow cook cuts, ground meat, bones, and organs — vacuum-sealed, packed with dry ice, and shipped frozen directly to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne purchase. One source. One standard of care from open range to your freezer.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e Bulk orders have a 1–4 week lead time from order date. Your order is custom-processed by our butcher team specifically for you. Half and whole bison orders ship in multiple boxes — all boxes ship together and arrive in the same delivery window.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cstrong\u003eQUARTER BISON — $1,189.99\u003c\/strong\u003e \u003cem\u003e~60–65 lbs | Free shipping included | ~$19\/lb all-in — save ~$303 vs buying individually\u003c\/em\u003e\n\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e11–12 lbs Premium Steaks\u003c\/strong\u003e — Tenderloin, Ribeye, New York Strip, Tomahawk, Medallions, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e18–20 lbs Slow Cook Cuts\u003c\/strong\u003e — Short Ribs, Chuck Roast, Brisket, Osso Buco, Oxtail, Stew Meat, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e35 x 1lb packages Ground Meat\u003c\/strong\u003e — Ground Bison, Primal Blend, Burger Patties, Sausages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e5–7 lbs Bones \u0026amp; Organs\u003c\/strong\u003e — Broth Bones, Marrow Bones, Heart, Liver, Tongue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eShips in 2 boxes. A quarter bison fills approximately 4–5 cubic feet of freezer space.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cstrong\u003eHALF BISON — $2,349.99\u003c\/strong\u003e \u003cem\u003e~125–130 lbs | Free shipping included | ~$18\/lb all-in — save ~$602 vs buying individually\u003c\/em\u003e\n\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e23–24 lbs Premium Steaks\u003c\/strong\u003e — Tenderloin, Ribeye, New York Strip, Tomahawk, Medallions, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e36–38 lbs Slow Cook Cuts\u003c\/strong\u003e — Short Ribs, Chuck Roast, Brisket, Osso Buco, Oxtail, Stew Meat, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e70 x 1lb packages Ground Meat\u003c\/strong\u003e — Ground Bison, Primal Blend, Burger Patties, Sausages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e10–12 lbs Bones \u0026amp; Organs\u003c\/strong\u003e — Broth Bones, Marrow Bones, Heart, Liver, Tongue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eShips in 3–4 boxes. A half bison fills approximately 8–10 cubic feet of freezer space.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cstrong\u003eWHOLE BISON — $4,399.99\u003c\/strong\u003e \u003cem\u003e~260–265 lbs | Free shipping included | ~$17\/lb all-in — save ~$1,408 vs buying individually\u003c\/em\u003e\n\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e47–48 lbs Premium Steaks\u003c\/strong\u003e — Tenderloin, Ribeye, New York Strip, Tomahawk, Medallions, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e70–72 lbs Slow Cook Cuts\u003c\/strong\u003e — Short Ribs, Chuck Roast, Brisket, Osso Buco, Oxtail, Stew Meat, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e140 x 1lb packages Ground Meat\u003c\/strong\u003e — Ground Bison, Primal Blend, Burger Patties, Sausages — enough to stock your freezer for the better part of a year\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e20–22 lbs Bones \u0026amp; Organs\u003c\/strong\u003e — Broth Bones, Marrow Bones, Heart, Liver, Tongue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eShips in 5–6 boxes. A whole bison requires a chest freezer or dedicated upright freezer of 16–20 cubic feet.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy bison?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBison is not just a premium alternative to beef. It's a nutritionally superior protein in its own right — and one of the most sustainably raised animals in North America.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFree-range bison contains 766% more vitamin B-12 per serving than chicken, 26% more iron than beef, and 28 grams of protein per serving. It boasts the highest omega-3 content among all red meat sources and significant amounts of CLA — conjugated linoleic acid — a fatty acid associated with a wide range of health benefits. All of this in a leaner, cleaner protein that comes from animals raised on open pasture without hormones, steroids, or unnecessary antibiotics.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the protein serious eaters come back to. Once you understand what bison is, it's hard to eat anything else.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you need to know before ordering:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eVariable contents:\u003c\/strong\u003e Exact cuts, variety, and quantity will vary order to order based on availability and seasonal inventory. Every bulk order is different — that's the nature of whole animal butchery. The weight ranges above are consistent. The specific cuts within each category will vary.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eGround meat makes up approximately half of every animal by weight.\u003c\/strong\u003e This is the nature of whole animal butchery — not every part of the animal becomes a steak. The ground bison, primal blend, burger patties, and sausages in your order are the same premium free-range bison as every other cut in the box.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSourcing:\u003c\/strong\u003e Beck \u0026amp; Bulow sources bison from free-range ranches across the American West. All animals are grass-fed, free-range, and never administered antibiotics, steroids, or growth hormones. Our bison are raised in environments that mimic their natural habitat — open plains, room to roam, grazing naturally. The same sourcing standards that apply to every individual bison cut in our catalog apply to every bulk order we fill.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLead time:\u003c\/strong\u003e 1–4 weeks from order date. Your order is custom-processed by our butcher team in Santa Fe. A tracking number goes out as soon as your order ships.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Make sure you have adequate freezer space before ordering. A standard kitchen refrigerator freezer holds a quarter bison comfortably. A half or whole bison requires a dedicated chest or upright freezer.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLocal pickup:\u003c\/strong\u003e Local to Santa Fe? Pick up your order directly from our butcher shop at 1934 Cerrillos Road. Local pickup available once your order is ready — typically 1–2 weeks from order date.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe bigger the order, the better the value.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt ~$17\/lb all-in on a whole bison you're getting premium free-range bison — including tenderloin, tomahawk ribeye, and New York strip — at a price that no retailer, grocery store, or online competitor can match for this quality of sourcing and butchery.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFree-range bison at retail runs $15–$60 per pound depending on the cut. The Bison Bulk Box delivers the same quality across the full animal at $17–$19 per pound all-in with free shipping on every size.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping: Free on all three sizes.\u003c\/strong\u003e \u003cstrong\u003eLead time: 1–4 weeks from order date.\u003c\/strong\u003e \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eFree-range bison. Custom butchered in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics. Variable cuts — consistent quality.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beckandbulow","offers":[{"title":"Quarter","offer_id":44637112762663,"sku":null,"price":1189.99,"currency_code":"USD","in_stock":true},{"title":"Half","offer_id":44637112795431,"sku":null,"price":2349.99,"currency_code":"USD","in_stock":true},{"title":"Whole","offer_id":46512996221223,"sku":null,"price":4399.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Bison_Bulk_Box_Scene.png?v=1773876565"},{"product_id":"premium-steak-box","title":"Premium Steak Box","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePremium Steak Box | Wagyu, Bison, Elk \u0026amp; Venison Steaks Delivered | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery steak in this box earned its spot.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Steak Box brings together the finest cuts across five premium proteins — American Wagyu for the marbling and the finish, free-range bison for lean clean flavor, pasture-raised Angus beef for familiar depth, elk medallions for something you won't find at the grocery store, and venison for the people who know what they're after.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis isn't a bulk steak order. It's a tasting flight across the best of what we carry. Cook them all over the course of a few weeks and you'll know exactly which ones to reorder — and in what quantity.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSmall (~6 lbs) — $264.99\u003c\/strong\u003e \u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wagyu Beef Boneless Ribeye (12-14oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wagyu Beef New York Strip\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Boneless Ribeye (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Beef Boneless Ribeye (12-14oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Elk Medallions (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLarge (~9 lbs) — $329.99\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wagyu Beef Boneless Ribeye (12-14oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wagyu Beef New York Strip\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Boneless Ribeye (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Beef Boneless Ribeye (12-14oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Elk Medallions (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Tenderloin Filet (6-8oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Venison Medallions (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn our Wagyu:\u003c\/strong\u003e Beck \u0026amp; Bulow sources American Wagyu — the crossbreed of Japanese Wagyu genetics and domestic cattle that delivers exceptional marbling with bold beefy flavor. It renders beautifully in a hot cast iron and the finish lingers in a way that grocery store beef simply doesn't replicate. Salt it well. Get the pan screaming hot. Let it rest.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn our bison ribeye:\u003c\/strong\u003e Leaner than Wagyu, which means it cooks faster and rewards attention. Medium-rare is the move — anything beyond that and you lose what makes bison worth eating. The flavor is clean and pronounced. Rich without being heavy. Once you've had a properly cooked bison ribeye, standard beef ribeye starts to feel like it's missing something.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the elk medallions:\u003c\/strong\u003e Rich, dark, and slightly sweet — elk has a depth that comes from animals living and moving in mountain terrain. The medallions are cut from the prime loin area, giving you tender, well-marbled portions that sear beautifully and cook quickly. Treat them like a premium beef medallion and they'll exceed every expectation.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the venison:\u003c\/strong\u003e Lean, clean, and deeply flavored. Venison medallions are one of the most satisfying wild game cuts we carry — sear them hard in a hot pan with butter and fresh herbs, pull them at medium-rare, and rest them properly. The flavor is bold but not gamey when cooked right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAll cuts arrive vacuum-sealed and frozen, packed with dry ice for transit. Thaw in the refrigerator overnight, bring to room temperature before cooking, and season simply. Salt, heat, butter, rest. That's all they need.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSmall box shipping:\u003c\/strong\u003e Discounted $25 shipping on this order. Add $60 more for free shipping. \u003cstrong\u003eLarge box shipping:\u003c\/strong\u003e Free shipping on this order. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eWagyu, bison, Angus beef, elk, and venison sourced from ranches and ranges we know. Cut by hand in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beckandbulow","offers":[{"title":"Small","offer_id":51166817124647,"sku":null,"price":264.99,"currency_code":"USD","in_stock":true},{"title":"Large","offer_id":51166817157415,"sku":null,"price":329.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/premium_steak_box_with_steak.png?v=1773948198"},{"product_id":"pasture-raised-beef-bulk-box","title":"Pasture Raised Beef Bulk Box","description":"\u003ch2 class=\"text-text-100 mt-3 -mb-1 text-[1.125rem] font-bold\"\u003ePASTURE RAISED BEEF BULK BOX\u003c\/h2\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQuarter Beef — $999.99\u003c\/strong\u003e \u003cstrong\u003eHalf Beef — $1,899.99\u003c\/strong\u003e \u003cstrong\u003eWhole Beef — $3,499.99\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe most committed way to buy beef. And the smartest purchase you can make right now.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWith beef prices at historic highs, buying direct from the source — a single traceable animal, custom butchered by our team in Santa Fe — is one of the best food investments available. One purchase. One source. One standard of care from pasture to your door. A freezer stocked with premium pasture-raised Angus beef for months.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is how ranchers buy beef. How chefs stock their kitchens. How serious households who care about what they eat take control of their food supply.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e Bulk orders have a 1–4 week lead time from order date. Your order is custom-processed by our butcher team specifically for you. Half and whole beef orders ship in multiple boxes — all boxes ship together and arrive in the same delivery window.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cstrong\u003eQUARTER BEEF — $999.99\u003c\/strong\u003e ~60–65 lbs | Free shipping included | ~$16\/lb all-in — save $150 vs buying individually\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e11–12 lbs Premium Steaks — Tenderloin, Ribeye, New York Strip, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e18–20 lbs Slow Cook Cuts — Short Ribs, Chuck Roast, Brisket, Osso Buco, Stew Meat, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e35 x 1lb packages Ground Meat — Ground Beef, Primal Blend, Burger Patties\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5–7 lbs Bones \u0026amp; Organs — Broth Bones, Marrow Bones, Heart, Liver, Tongue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eShips in 2 boxes. A quarter cow fills approximately 4–5 cubic feet of freezer space.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cstrong\u003eHALF BEEF — $1,899.99\u003c\/strong\u003e \u003cem\u003e~125–130 lbs | Free shipping included | ~$15\/lb all-in — save ~$277 vs buying individually\u003c\/em\u003e\n\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e23–24 lbs Premium Steaks\u003c\/strong\u003e — Tenderloin, Ribeye, New York Strip, Sirloin, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e36–38 lbs Slow Cook Cuts\u003c\/strong\u003e — Short Ribs, Chuck Roast, Brisket, Osso Buco, Stew Meat, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e70 x 1lb packages Ground Meat\u003c\/strong\u003e — Ground Beef, Primal Blend, Burger Patties\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e10–12 lbs Bones \u0026amp; Organs\u003c\/strong\u003e — Broth Bones, Marrow Bones, Heart, Liver, Tongue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eShips in 3–4 boxes. A half cow fills approximately 8–10 cubic feet of freezer space.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cstrong\u003eWHOLE BEEF — $3,499.99\u003c\/strong\u003e \u003cem\u003e~260–265 lbs | Free shipping included | ~$13\/lb all-in — save ~$762 vs buying individually\u003c\/em\u003e\n\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e47–48 lbs Premium Steaks\u003c\/strong\u003e — Tenderloin, Ribeye, New York Strip, Sirloin, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e70–72 lbs Slow Cook Cuts\u003c\/strong\u003e — Short Ribs, Chuck Roast, Brisket, Osso Buco, Stew Meat, and more\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e140 x 1lb packages Ground Meat\u003c\/strong\u003e — Ground Beef, Primal Blend, Burger Patties — enough to stock your freezer for the better part of a year\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003e20–22 lbs Bones \u0026amp; Organs\u003c\/strong\u003e — Broth Bones, Marrow Bones, Heart, Liver, Tongue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eShips in 5–6 boxes. A whole cow requires a chest freezer or dedicated upright freezer of 16–20 cubic feet.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you need to know before ordering:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eVariable contents:\u003c\/strong\u003e Exact cuts, variety, and quantity will vary order to order based on the individual animal and seasonal availability. Every bulk order is different — that's the nature of whole animal butchery. The weight ranges above are consistent. The specific cuts within each category will vary.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eGround meat makes up approximately half of every animal by weight.\u003c\/strong\u003e This is the nature of whole animal butchery — not every part of the animal becomes a steak. The ground beef, primal blend, and burger patties in your order are the same premium pasture-raised Angus as every other cut in the box.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBeef type:\u003c\/strong\u003e Depending on seasonality, your order may include Pasture Raised Angus, Grass Fed and Finished Angus, or USDA Choice and Prime beef. All are sourced to Beck \u0026amp; Bulow's full quality standards — no factory farms, no hormones, no steroids, no unnecessary antibiotics.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLead time:\u003c\/strong\u003e 1–4 weeks from order date. Your order is custom-processed by our butcher team in Santa Fe. A tracking number goes out as soon as your order ships.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Make sure you have adequate freezer space before ordering. A standard kitchen refrigerator freezer holds a quarter cow comfortably. A half or whole cow requires a dedicated chest or upright freezer.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLocal pickup:\u003c\/strong\u003e Local to Santa Fe? Pick up your order directly from our butcher shop at 1934 Cerrillos Road. Local pickup is available once your order is ready — typically 1–2 weeks from order date.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy buy direct from the ranch?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt record high beef prices, the math on buying a whole animal has never been more compelling. Premium pasture-raised Angus at the butcher counter runs $15–$35 per pound depending on the cut. The Pasture Raised Beef Bulk Box delivers the same quality at roughly $13–$16 per pound all-in across the full animal — steaks, ground, roasts, bones, and organs included — with free shipping on every size.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYou also know exactly where every pound comes from. One animal. One source. One standard of care. That traceability is something the grocery store can never offer regardless of what the label says.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe bigger the order, the better the value. At ~$13\/lb all-in on a whole cow, you're getting premium pasture-raised Angus beef — including tenderloin, ribeye, and New York strip — at a price that grocery stores can't come close to matching even on their cheapest conventional cuts.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAbout our beef:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBeck \u0026amp; Bulow's pasture-raised beef comes from cattle raised on open pasture with space to roam and graze naturally. No feedlots. No confinement. No grain-based finishing that compromises flavor and nutrition.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePasture-raised beef is naturally higher in omega-3 fatty acids, conjugated linoleic acid, and fat-soluble vitamins including vitamin E and beta-carotene compared to conventionally raised beef. The flavor reflects it — deeper, cleaner, and more complex than anything raised in a feedlot.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOur farmers are people we know by name. The same sourcing standards that apply to every individual cut in our catalog apply to every bulk order we fill. When beef prices are high everywhere, knowing your source matters more than ever.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping: Free on all three sizes.\u003c\/strong\u003e \u003cstrong\u003eLead time: 1–4 weeks from order date.\u003c\/strong\u003e \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e100% pasture-raised Angus beef. Custom butchered in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics. Variable cuts — consistent quality.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beckandbulow","offers":[{"title":"Quarter","offer_id":44637114827047,"sku":null,"price":999.99,"currency_code":"USD","in_stock":true},{"title":"Half","offer_id":44637114859815,"sku":null,"price":1899.99,"currency_code":"USD","in_stock":true},{"title":"Whole","offer_id":45234976096551,"sku":null,"price":3499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Beef_Bulk_Box_Scene.png?v=1773876611"},{"product_id":"scout-box-subscription","title":"Scout Box Variety Subscription","description":"\u003ch2 class=\"text-text-100 mt-3 -mb-1 text-[1.125rem] font-bold\"\u003eTHE SCOUT BOX — Variety Meat Box | Staff Selected Everyday Cuts Delivered | Beck \u0026amp; Bulow\u003c\/h2\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe easiest way to keep your freezer stocked with premium meat.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Scout Box is a staff-selected variety box built around the everyday cuts our team reaches for most — ground blends, burger patties, sausages, bacon, stew meat, chicken, and more. Approximately 10–12 lbs of hand-picked proteins, packed with dry ice at our Santa Fe butcher shop and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo building your own order. No decision fatigue. Just open the box and cook.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e\"The Scout, Warrior, and Chief boxes are named in honor of the Native American spiritual traditions that have deeply shaped Beck \u0026amp; Bulow's values and identity. In many traditions, the Scout travels light and feeds themselves — resourceful, capable, self-sufficient. The Warrior is the provider — strong, dependable, and committed to the people in their care. The Chief feeds the village — generous, abundant, and responsible for the whole community. These aren't just box sizes. They're a reflection of who you're feeding and how you show up for them.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~10–12 lbs | Everyday Cuts):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery Scout Box is different — that's the point. Our team rotates the selection each order to keep things interesting and introduce you to proteins and cuts you might not have reached for on your own.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery box will always include:\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eGround meat\u003c\/strong\u003e — at least two pounds across bison, beef, elk, or wild boar\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eBacon\u003c\/strong\u003e — at least one pack of heritage pork bacon or wild boar bacon\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eSausage\u003c\/strong\u003e — at least one pack drawn from our full sausage catalog\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe rest of the box rotates freely across our everyday cuts catalog — ground meats, burger patties, stew meat, chicken, heritage pork, and wild-caught seafood. No two boxes are identical.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAt $164.99 for 10–12 lbs of premium hand-selected meat, the Scout Box delivers exceptional value at roughly $14–16 per pound\u003c\/strong\u003e — sourced to the same standards as everything else we sell.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy everyday cuts?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThese are the proteins that show up in your weekly rotation — the ground for Tuesday night, the sausage for Saturday morning, the bacon that makes everything better. The difference is where they come from.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery cut in the Scout Box is sourced from free-range bison, pasture-raised beef, humanely raised chicken, heritage-breed pork, and wild-caught seafood that meet Beck \u0026amp; Bulow's sourcing standards. No factory farms. No hormones. No steroids. No unnecessary antibiotics. The same proteins you cook every week — raised the right way, cut by hand in Santa Fe, and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the box for the Scout — the person who knows how to take care of themselves.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSubscribe \u0026amp; Save 10%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder once at $164.99 or subscribe and pay $148.49 per month — saving $16.50 automatically on every order. Cancel anytime, no penalties, no runaround. Your box ships on the same date each month and a tracking number lands in your inbox so you know exactly when it arrives.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHave a dietary restriction or a cut you'd love to see more of? Add a note at checkout and our team will do their best to accommodate. We pack every box by hand — there's a real person reading those notes.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e $49 flat-rate shipping on this order. Free shipping at $325+. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eHand-selected by our Santa Fe butcher team. Rotating variety — no two boxes alike. Everyday cuts from our full catalog including bison, beef, pork, chicken, and wild-caught seafood.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beckandbulow","offers":[{"title":"Default Title","offer_id":44637120233767,"sku":"10144-1","price":164.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Scout_Box_Variety.png?v=1774035724"},{"product_id":"warrior-box-subscription","title":"Warrior Box Variety Subscription","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWarrior Box Premium Variety Meat Subscription| Staff Selected Steaks, Ground \u0026amp; Slow Cook Cuts | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe box for the person who's ready to cook better.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhether you're feeding a family or simply feeding yourself the way you deserve to eat, the Warrior Box is built for the person who takes quality seriously. A staff-selected variety box built around three categories of cuts that together cover every meal of the week — everyday proteins for the weeknight rotation, premium steaks for the nights that deserve something better, and a slow cook centerpiece for the weekend. Approximately 12–15 lbs of hand-picked meat, packed with dry ice at our Santa Fe butcher shop and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo building your own order. No decision fatigue. Just open the box and cook.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e\"The Scout, Warrior, and Chief boxes are named in honor of the Native American spiritual traditions that have deeply shaped Beck \u0026amp; Bulow's values and identity. In many traditions, the Scout travels light and feeds themselves — resourceful, capable, self-sufficient. The Warrior is the provider — strong, dependable, and committed to the people in their care. The Chief feeds the village — generous, abundant, and responsible for the whole community. These aren't just box sizes. They're a reflection of who you're feeding and how you show up for them.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~12–15 lbs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery Warrior Box is different — our team rotates the selection each order to keep your freezer interesting and introduce you to proteins and cuts you might not have reached for on your own. Every box is built around the same three-tier structure:\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e5 Everyday Cuts — the weekly foundation\u003c\/strong\u003e Ground blends, burger patties, sausages, bacon, stew meat, chicken, and more. Always includes ground meat, bacon, and sausage of some kind. The rest rotates across our full everyday cuts catalog.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e4 Premium Steaks — the weekend cuts\u003c\/strong\u003e Hand-selected from our bison, beef, elk, and wild game steak catalog. You'll see cuts like bison ribeye, bison New York strip, elk medallions, beef ribeye, wild boar tenderloin, and more rotate through. Four steaks per box, selected for variety and quality.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e1 Slow Cook Centerpiece — the Sunday cut\u003c\/strong\u003e One substantial slow cook cut selected from our premium roasts, ribs, and braising cuts. Bison short ribs. Bison osso buco. Bison brisket. Beef roast. Wild boar rack. Lamb rack. Whatever our team selects, it's built for low and slow — and it's the cut that makes the whole box feel complete.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAt $289.99 for 12–15 lbs of premium hand-selected meat, the Warrior Box delivers exceptional value at roughly $19–24 per pound\u003c\/strong\u003e — across bison, beef, elk, wild boar, heritage pork, and wild-caught seafood sourced to our full quality standards.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBuilt for the provider.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Warrior Box is designed around how a household actually eats across a full week. The everyday cuts handle the Tuesday night skillet and the Saturday morning eggs. The steaks handle the Friday night dinner and the Sunday afternoon grill. The slow cook centerpiece handles the meal that fills the house with smell and keeps everyone at the table longer than they planned.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery cut is sourced from free-range bison, pasture-raised beef, humanely raised chicken, heritage-breed pork, elk, wild boar, and wild-caught seafood that meet Beck \u0026amp; Bulow's sourcing standards. No factory farms. No hormones. No steroids. No unnecessary antibiotics. Premium proteins raised the right way, cut by hand in Santa Fe, and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the box for the Warrior — the person who shows up at the table and makes it count. Whether that table seats two or ten, the Warrior Box is built for you.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSubscribe \u0026amp; Save 10%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder once at $289.99 or subscribe and pay $260.99 per month — saving $29 automatically on every order. Cancel anytime, no penalties, no runaround. Your box ships on the same date each month and a tracking number lands in your inbox so you know exactly when it arrives.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHave a dietary restriction or a cut you'd love to see more of? Add a note at checkout and our team will do their best to accommodate. We pack every box by hand — there's a real person reading those notes.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Discounted $25 shipping on this order. Free shipping at $325+. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eHand-selected by our Santa Fe butcher team. Rotating variety — no two boxes alike. Premium cuts across our full catalog including bison, beef, elk, wild boar, heritage pork, and wild-caught seafood.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beckandbulow","offers":[{"title":"Default Title","offer_id":44637120725287,"sku":"10137-1","price":289.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/warrior_box_variety_scene.png?v=1774036515"},{"product_id":"chief-box-subscription","title":"Chief Box Variety Subscription","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eChief Box Large Variety Meat Subscription | Staff Selected Premium Steaks, Ground \u0026amp; Slow Cook Cuts | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe box for the person who feeds everyone — and does it without compromise.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Chief Box is our most comprehensive staff-selected variety box — built for households, entertainers, serious home cooks, and anyone who wants a full month of premium meat handled for them. Double the Warrior Box in every category. Approximately 24–28 lbs of hand-picked proteins across everyday cuts, premium steaks, and two slow cook centerpieces, packed with dry ice at our Santa Fe butcher shop and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo building your own order. No decision fatigue. Just open the box and feed your village.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e\"The Scout, Warrior, and Chief boxes are named in honor of the Native American spiritual traditions that have deeply shaped Beck \u0026amp; Bulow's values and identity. In many traditions, the Scout travels light and feeds themselves — resourceful, capable, self-sufficient. The Warrior is the provider — strong, dependable, and committed to the people in their care. The Chief feeds the village — generous, abundant, and responsible for the whole community. These aren't just box sizes. They're a reflection of who you're feeding and how you show up for them.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~24–28 lbs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery Chief Box is different — our team rotates the selection each order to keep your freezer interesting and introduce you to proteins and cuts you might not have reached for on your own. Every box is built around the same three-tier structure, scaled to feed a table of any size:\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e10 Everyday Cuts — the weekly foundation\u003c\/strong\u003e Ground blends, burger patties, sausages, bacon, stew meat, chicken, and more drawn from our full everyday cuts catalog. Always includes ground meat, bacon, and sausage of some kind. The rest rotates freely — bison, beef, elk, wild boar, heritage pork, chicken, and wild-caught seafood all in play.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e8 Premium Steaks — the cuts worth sitting down for\u003c\/strong\u003e Hand-selected from our bison, beef, elk, and wild game steak catalog. Eight steaks per box means variety across proteins and preparations — bison ribeye, bison New York strip, elk medallions, beef ribeye, bison tenderloin filet, wild boar tenderloin, and more rotate through every order. These are the cuts that make Friday night feel like a restaurant and Saturday afternoon feel earned.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e2 Slow Cook Centerpieces — the meals that fill the house\u003c\/strong\u003e Two substantial slow cook cuts selected from our premium roasts, ribs, and braising catalog. Bison short ribs. Bison osso buco. Bison brisket. Beef roast. Wild boar rack. Lamb rack. Two cuts means two different slow cook occasions per month — one for the household, one for the gathering. Both are selected with a minimum value floor to ensure every Chief Box delivers a genuine centerpiece cut worth building a meal around.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAt $484.99 for approximately 24–28 lbs of premium hand-selected meat, the Chief Box delivers outstanding value at roughly $17–20 per pound\u003c\/strong\u003e — across bison, beef, elk, wild boar, heritage pork, and wild-caught seafood sourced to our full quality standards.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBuilt for the Chief.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Chief Box doesn't care how many seats are at your table. Whether you're cooking for a full household every night, hosting friends on the weekend, or simply refusing to compromise on what goes in your freezer — this box is built for the person who takes abundance seriously.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe everyday cuts handle the weeknight rotation without a second thought. The eight steaks handle every occasion that deserves something premium. The two slow cook cuts handle the meals that define a weekend — the kind that take all afternoon and reward everyone who shows up.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery cut is sourced from free-range bison, pasture-raised beef, humanely raised chicken, heritage-breed pork, elk, wild boar, and wild-caught seafood that meet Beck \u0026amp; Bulow's sourcing standards. No factory farms. No hormones. No steroids. No unnecessary antibiotics. Premium proteins raised the right way, cut by hand in Santa Fe, and shipped frozen to your door every month.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the box for the Chief — the person who provides for everyone at the table, and does it right.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSubscribe \u0026amp; Save 10%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder once at $484.99 or subscribe and pay $436.49 per month — saving $48.50 automatically on every order. Cancel anytime, no penalties, no runaround. Your box ships on the same date each month and a tracking number lands in your inbox so you know exactly when it arrives.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHave a dietary restriction or a cut you'd love to see more of? Add a note at checkout and our team will do their best to accommodate. We pack every box by hand — there's a real person reading those notes.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Free on this order. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eHand-selected by our Santa Fe butcher team. Rotating variety — no two boxes alike. Premium cuts across our full catalog including bison, beef, elk, wild boar, heritage pork, and wild-caught seafood.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beckandbulow","offers":[{"title":"Default Title","offer_id":44637120856359,"sku":"10167-1","price":484.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Chief_Box.png?v=1774036054"},{"product_id":"meat-lovers-dream-box","title":"Ultimate Starter Box","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eUltimate Starter Box | Bison, Elk, Wild Boar, Wagyu \u0026amp; Wild Salmon Delivered | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNever ordered from us before? This is where to start.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Ultimate Starter Box is the fastest way to understand what Beck \u0026amp; Bulow is about. Eight products across five premium proteins — bison, elk, wild boar, pasture-raised beef, and wild-caught Alaskan salmon — all hand-cut at our Santa Fe butcher shop, vacuum-sealed, and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne order. Five proteins. You'll know exactly what to reorder.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~7 lbs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Ground Elk (1lb)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Ground Beef (1lb)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Burger Patties (1lb) — 3 patties per pack\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Boar Bacon (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Boneless Ribeye (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison New York Strip (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Elk Medallions (1lb) — 4 medallion steaks per pack\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Alaskan Coho Salmon Fillet (8oz each)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the bison ribeye and New York strip:\u003c\/strong\u003e Two of our most reordered cuts. The ribeye is rich and deeply flavored — sear it hard in a cast iron, pull it at medium-rare, rest it properly. The New York strip is leaner with a firmer bite and bold bison flavor that holds up beautifully to simple seasoning. Cook them both on the same night and you'll understand why bison is what this company was built on.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the elk medallions:\u003c\/strong\u003e Four medallion steaks cut from the prime loin area. Rich, slightly sweet, and surprisingly approachable for a first-time wild game cook. Treat them exactly like a premium beef medallion — hot pan, butter, medium-rare, rest before cutting. They cook fast. Don't walk away.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the elk and beef ground:\u003c\/strong\u003e Two versatile everyday proteins that cover your weekly rotation. The elk ground is lean and distinctly flavored — use it anywhere you'd use ground beef and the result is cleaner, bolder, and more interesting. The pasture-raised beef ground is the familiar foundation — burgers, bolognese, tacos, chili. Both are additive-free, sourced to our standards, and ready for whatever you're building.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the wild boar bacon:\u003c\/strong\u003e Cured and smoked in-house. Earthier and richer than standard pork bacon with a fat cap that renders beautifully. Cook it the same way you always cook bacon. It disappears the same way too — just faster.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Coho salmon:\u003c\/strong\u003e Two 8oz fillets of Wild Alaskan Coho salmon — firm, clean, and deeply flavored. Pan-sear skin-side down in a hot skillet until the skin is crisp, flip once, pull it while the center still has give. Four to five minutes total. It's one of the easiest proteins in this box and one of the most impressive to serve.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery cut in this box is sourced from free-range bison, pasture-raised beef, elk, wild boar, and wild Alaskan waters that meet Beck \u0026amp; Bulow's sourcing standards. No factory farms. No hormones. No steroids. No unnecessary antibiotics. Hand-cut at our butcher shop in Santa Fe and shipped frozen with dry ice.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the box that starts the relationship. Most people who order it once are back within two weeks.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e $49 flat-rate shipping on this order. Add $160 more to your order for free shipping. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eFive proteins. Eight cuts. Hand-cut in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":45047973282087,"sku":null,"price":164.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/ultimate_starter_box_scene.png?v=1774034087"},{"product_id":"carnivore-essentials-box","title":"The Carnivore Box","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eCarnivore Diet Meat Box | Bison Tomahawk, Osso Buco, Organs \u0026amp; Cooking Fats | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis box is built for people who eat with intention.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Carnivore Diet Essentials Box brings together everything a committed carnivore needs in one shipment — muscle meat, organ-rich primal blends, wild boar bacon, a bison tomahawk for the grill, osso buco for the slow cook, marrow bones, and two premium animal-based cooking fats. No plant oils. No fillers. No compromises.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt over 20 lbs of premium meat and fat, this is one of the most complete carnivore provisions boxes available anywhere — sourced from free-range bison and pasture-raised beef raised without hormones, steroids, or unnecessary antibiotics, and cut by hand at our butcher shop in Santa Fe.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e3x Bison Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e3x Pasture Raised Ground Beef (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Primal Blend with Organs (1lb each) — 20% heart, liver \u0026amp; kidney per lb\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Primal Blend with Organs (1lb each) — 20% heart, liver \u0026amp; kidney per lb\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Boar Bacon (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Boneless Ribeye (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Boneless Ribeye (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Canoe Cut Marrow Bones (2-3 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Tomahawk Ribeye (30-36oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Osso Buco (4-5 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Tallow (16oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wagyu Beef Tallow (16oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the ground and primal blends:\u003c\/strong\u003e Six pounds of straight ground across bison and beef covers your weekly cooking foundation — burgers, breakfast scrambles, quick skillets, whatever your daily rotation looks like. The four pounds of primal blend works the organ nutrition in without requiring a separate preparation. Twenty percent of each pound is heart, liver, and kidney worked into the grind. The flavor is indistinguishable from standard ground in most preparations. The nutrient density is not.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the ribeyes:\u003c\/strong\u003e Four ribeye steaks across bison and beef. The bison ribeyes are lean and intensely flavored — sear them hard in a cast iron, pull them at medium-rare, rest them properly. The beef ribeyes carry more fat and a deeper, richer finish. Two proteins, two different expressions of what a great ribeye can be. Cook them side by side if you want to understand the difference.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the tomahawk:\u003c\/strong\u003e The bison tomahawk ribeye is the centerpiece of this box. Thirty to thirty-six ounces of ribeye on a long bone — visually striking, deeply satisfying, and built for high heat. Reverse sear it for the most control — low oven at 250°F until it hits 120°F internal, then finish in a screaming hot cast iron with butter and salt until a dark crust forms. Rest it for ten minutes. Carve it at the table. This is the cut that earns its place on the counter before it ever hits the pan.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the osso buco:\u003c\/strong\u003e Bison osso buco is the slow cook anchor of this box. Cross-cut shank braised low and slow — six to eight hours at 275°F until the meat pulls from the bone and the marrow in the center has rendered into something extraordinary. Rich in collagen, gelatin, and connective tissue that the carnivore community values deeply for joint health and recovery. This is nose-to-tail eating at its most satisfying.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the wild boar bacon:\u003c\/strong\u003e Two packs of wild boar bacon cured and smoked in-house. Earthier and richer than standard pork bacon with a fat cap that renders beautifully. The highest-fat item in this box by design — carnivore eating requires dietary fat and wild boar bacon delivers it with flavor that standard bacon can't match.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the marrow bones:\u003c\/strong\u003e Canoe-cut for easy access to the marrow. Roast them at 450°F for fifteen to twenty minutes until the marrow is soft, glistening, and beginning to bubble at the edges. Season with flaky salt and eat directly from the bone. Rich in collagen, healthy fats, and fat-soluble vitamins. One of the oldest foods humans have eaten and still one of the best.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the cooking fats:\u003c\/strong\u003e Every box includes one 16oz jar of Bison Tallow and one 16oz jar of Wagyu Beef Tallow — two of the cleanest, most versatile animal-based cooking fats available. Both are rendered pure with no additives and shelf-stable until opened. Use them for searing, roasting, or finishing. Your cast iron will thank you.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEverything ships frozen with dry ice and arrives ready for the freezer. Stock it once. Eat well for weeks.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping: Free on this order.\u003c\/strong\u003e \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eThis product is not intended as medical or dietary advice. Consult a qualified healthcare professional before making significant changes to your diet.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eFree-range bison and pasture-raised beef. Cut by hand in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":45508879909159,"sku":null,"price":529.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Carnivore_Box_with_steak.png?v=1773952622"},{"product_id":"the-good-dog-box","title":"The Good Dog Box","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHere it is — full clean rewrite with the corrected ingredients throughout.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch2 class=\"text-text-100 mt-3 -mb-1 text-[1.125rem] font-bold\"\u003eTHE GOOD DOG BOX — $169.99\u003c\/h2\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cdel\u003e$199\u003c\/del\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePremium Bison Dog Food Box | Dog Food, Marrow Bones \u0026amp; Liver Treats | Beck \u0026amp; Bulow\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYour dog eats better than most people.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Good Dog Box is a complete premium nutrition set for dogs — daily food, marrow bones for enrichment, and liver treats for training and rewards. Everything all-natural, grain-free, and sourced from the same free-range bison we cut for our human customers.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo fillers. No artificial preservatives. No compromises. Just real ingredients the way dogs were meant to eat.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e6x Bison, Beef \u0026amp; Carrot Dog Food (1.5lb each) — 9 lbs total\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Marrow Bones (3–3.5 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Liver Dog Treats (8oz each)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Bison, Beef \u0026amp; Carrot Dog Food:\u003c\/strong\u003e Six packs of daily nutrition built around three simple ingredients — bison, beef, and carrot. That's it. Grain-free formula with no artificial additives, no fillers, and nothing you can't pronounce. Bison and beef together deliver a complete amino acid profile and rich natural flavor that dogs respond to immediately. The carrot adds fiber and natural sweetness. No mystery ingredients. No long lists of processed additives. Just food that makes sense.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSix packs covers most dogs for two to three weeks of daily feeding depending on size — enough to see a real difference in energy, coat, and digestion before you reorder.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Bison Marrow Bones:\u003c\/strong\u003e One 3–3.5 lb bag of bison marrow bones sourced from the same free-range animals we use across our entire catalog. Marrow bones support dental health, provide mental enrichment, and satisfy the natural instinct to chew. Long-lasting and deeply satisfying for dogs of all sizes. These are the bones dogs go completely still for — total focus, fully content, occupied for hours.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eRich in collagen, healthy fats, and natural minerals. The marrow itself is one of the most nutrient-dense things a dog can consume — the same reason it's prized in our human carnivore catalog. What's good for you is good for your dog.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Bison Liver Dog Treats:\u003c\/strong\u003e Two 8oz packs of 100% bison liver treats — single ingredient, nothing added. Liver is one of the most nutrient-dense proteins available for dogs — rich in iron, vitamin A, B vitamins, and essential minerals. Small, aromatic, and highly effective for training. Dogs who have never responded well to standard treats tend to respond immediately to these.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eUse them for training sessions, as a daily reward, or whenever your dog has simply earned it. The aroma alone is enough to get full attention from across the yard.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBeck \u0026amp; Bulow sources all bison from free-range ranches in the American West. The same animals that go into our human food line go into this box. No factory farming. No hormones. No steroids. No unnecessary antibiotics. If we wouldn't eat it ourselves, it doesn't go in the box.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe believe the standard for what goes into your dog's bowl should be the same standard you apply to your own plate. The Good Dog Box is what that belief looks like in practice — premium proteins, simple ingredients, and zero shortcuts.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt $169.99 for $199 worth of premium bison dog nutrition — daily food, enrichment bones, and training treats — the Good Dog Box is the most complete single purchase you can make for your dog's health.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e $49 flat-rate shipping on this order. Free shipping at $325+. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. Everything arrives exactly as it left our shop.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eAll-natural bison and beef. Grain-free. No artificial preservatives. Sourced from the same free-range ranches as our human food line. Packed in Santa Fe, NM.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":45733992530215,"sku":null,"price":169.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Dog_Lover_Box.png?v=1773863797"},{"product_id":"steak-and-game-box","title":"Steak \u0026 Game Box","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSteak \u0026amp; Game Box | Bison Tomahawk, Elk Medallions \u0026amp; Wild Boar Delivered | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSome boxes are built around variety. This one is built around a moment.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Steak \u0026amp; Game Box centers on one of the most dramatic cuts in our catalog — a 30 to 36 oz Bison Tomahawk Ribeye — and surrounds it with four supporting cuts that together make for the kind of dinner people talk about afterward. Beef tenderloin for the purists. Elk medallions for the adventurous. Wild boar bacon for the cook who knows how to build a meal. Bison ground for the days after, when the tomahawk is gone and you're already planning the next one.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFive cuts. One centerpiece. A complete premium experience from the first sear to the last bite.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~5–6 lbs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Tomahawk Ribeye (30-36oz) — the centerpiece\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Tenderloin Filet (6-8oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Elk Medallions (1lb) — teres major cut\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Boar Bacon (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Ground (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Bison Tomahawk Ribeye:\u003c\/strong\u003e This is the cut that earns its place on the counter before it ever hits the pan. Thirty to thirty-six ounces of ribeye on a long frenched bone — visually striking, deeply satisfying, and built for high heat. Reverse sear it for the most control — low oven at 250°F until it hits 120°F internal, then finish in a screaming hot cast iron with butter and salt until a dark crust forms. Rest it for ten minutes. Carve it at the table. Free-range bison raised without hormones or steroids — the flavor is clean, rich, and unmistakably premium.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Beef Tenderloin:\u003c\/strong\u003e Two pasture-raised Angus beef tenderloin filets hand-selected for their tenderness and buttery texture. The most refined cut in this box — lean, delicate, and completely different in character from the tomahawk. Sear them hard on both sides in a hot cast iron, baste with butter and thyme, and pull them at medium-rare. They take four minutes. They taste like they took four hours.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Elk Medallions:\u003c\/strong\u003e Cut from the teres major — also known as the petite tender or bistro tender — a small, exceptionally tender muscle from the shoulder that most butchers don't bother with because it takes skill to break down properly. We do. The result is a medallion-style steak with a silky texture and rich, slightly sweet elk flavor. Sear it fast, pull it rare to medium-rare, rest before cutting. One of the most underrated cuts we carry.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Wild Boar Bacon:\u003c\/strong\u003e Cured and smoked in-house. Earthier and richer than standard pork bacon with a fat cap that renders beautifully. Use it as a starter while the tomahawk is on the grill, wrap it around the tenderloin for a surf-and-turf riff, or cook it straight in a cast iron and serve it alongside everything else. It disappears first every time.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Bison Ground:\u003c\/strong\u003e One pound of lean, clean bison ground for the days after the celebration. Burgers, chili, bolognese — the most versatile cut in the box and the one that keeps the Beck \u0026amp; Bulow experience going into the week ahead.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery cut in this box is sourced from free-range bison, pasture-raised Angus beef, elk, and wild boar raised or harvested to our full sourcing standards. No factory farms. No hormones. No steroids. No unnecessary antibiotics. Hand-cut at our Santa Fe butcher shop and shipped frozen with dry ice.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e $49 flat-rate shipping on this order. Add $145 more to your order for free shipping. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eFree-range bison, pasture-raised beef, elk, and wild boar. Cut by hand in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":49262027866407,"sku":null,"price":179.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Steak_Game_Box_Scene.png?v=1774034756"},{"product_id":"mothers-day-celebration-box","title":"Mother's Day Celebration Box","description":"\u003ch1 style=\"text-align: left;\" class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eMother's Day Celebration Box\u003c\/em\u003e\u003c\/h1\u003e\n\u003ch2 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\" style=\"text-align: left;\"\u003e\u003cem\u003eA gift she'll remember long after the table is cleared.\u003c\/em\u003e\u003c\/h2\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is not a gift basket. This is a curated experience — built from the finest meats, world-class artisan cheeses, handcrafted charcuterie, and \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/wild-caught-seafood\" target=\"_blank\" title=\"wild-caught seafood\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003ewild-caught seafood\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e we carry. Every item chosen with intention. Every bite worth remembering.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGive her something that reflects how much thought went into it.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e🥩 \u003cstrong\u003eTenderloin Selections\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2 x 6–8 oz \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/bison-tenderloin-filet\" target=\"_blank\" title=\"Bison Tenderloins\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eBison Tenderloins\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e — naturally raised, clean, nutrient-dense, and exceptionally tender\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2 x 6–8 oz \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/wagyu-beef-tenderloin-filet\" target=\"_blank\" title=\"Wagyu Tenderloins\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eWagyu Tenderloins\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e — exquisitely marbled, melt-in-your-mouth texture from some of the finest beef in the world\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e🫙 \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/wagyu-beef-tallow\" target=\"_blank\" title=\"Wagyu Beef Tallow\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eWagyu Beef Tallow\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e Rendered from 100% \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/wagyu-beef\" target=\"_blank\" title=\"Wagyu beef\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eWagyu beef\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e, exceptionally high in oleic acid. Sear the tenderloins in it for a buttery, rich finish that amplifies everything already extraordinary about Wagyu and Bison. It also doubles as one of the most effective natural skincare products available — oleic acid mimics your skin's natural sebum, making it a centuries-old moisturizer with a one-ingredient list. Cook with it. Put it on your face. Honestly — do both.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e🥖 \u003cstrong\u003eCharcuterie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/wild-boar-salami-5-5-oz\" target=\"_blank\" title=\"Wild Boar Salami\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eWild Boar Salami\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e — bold, complex flavor from 100% wild boar. Nothing like conventional salami.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/toscano-pork-salami-5-5oz\" target=\"_blank\" title=\"Toscano Pork Salami\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eToscano Pork Salami\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e — rustic, handcrafted Italian-style. Rich and savory.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eOrganic Sourdough Crackers — light, crisp, and the perfect foundation for everything in this box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e🧀 \u003cstrong\u003eArtisan Cheeses\u003c\/strong\u003e Three gourmet artisan cheeses from our rotating world-class selection — carefully curated for complexity, balance, and variety. Ideal for a charcuterie spread or special occasion snacking. Our cheeses are sourced from award-winning producers and selected for quality above everything else. They keep beautifully in the refrigerator for up to six months.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e🐟 \u003cstrong\u003eWild-Caught Seafood\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/copper-river-sockeye-salmon\" target=\"_blank\" title=\"Wild Copper River Sockeye Salmon\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eWild Copper River Sockeye Salmon\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e Lox (6 oz) — silky, cold-smoked, pure Alaskan flavor. One of the most prized salmon runs in the world.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/wild-caught-alaskan-seafood-spread-7oz\" target=\"_blank\" title=\"Wild Alaskan Halibut Seafood Spread\" rel=\"noopener\"\u003e\u003cem\u003e\u003cstrong\u003eWild Alaskan Halibut Seafood Spread\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e (6 oz) — light, savory, and freezer-friendly for long-term enjoyment without losing quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy She'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis box is a sensory experience from start to finish. The Wagyu tenderloins alone are a meal worth celebrating. The charcuterie and cheese selection creates a spread that looks as good as it tastes. The wild seafood brings depth and variety that most gift boxes don't come close to.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEverything inside meets Beck \u0026amp; Bulow's sourcing standards — no unnecessary antibiotics, no hormones, no steroids. Humanely raised. Responsibly sourced. Hand-packed with care.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePerfect for a luxurious Mother's Day brunch, an intimate dinner for two, or an indulgent night in with a glass of wine and a board worth photographing.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e🚚 Free Shipping — No Minimum\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis box ships free. No code needed, no minimum order. We handle the cold-chain packaging so everything arrives in perfect condition, ready to enjoy.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e⏰ Order Deadline: May 4, 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder by \u003cstrong\u003eMay 4\u003c\/strong\u003e for guaranteed delivery by Mother's Day, May 11. We recommend ordering early — quantities are limited and this box will sell out.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAbout Beck \u0026amp; Bulow\u003c\/strong\u003e Santa Fe, New Mexico-based Beck \u0026amp; Bulow has served 100,000+ customers and supplies 1,500+ restaurants nationwide. Voted #1 Business in Santa Fe. Every product held to the same sourcing standards we built our operation on.\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":49962064380199,"sku":null,"price":329.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Mother_s_Day_Celebration_Box.png?v=1776882952"},{"product_id":"everyday-meat-box","title":"Everyday Meat Box","description":"\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEveryday Meat Box | Pasture Raised Beef, Chicken \u0026amp; Heritage Pork\u003c\/h1\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGood meat shouldn't be reserved for special occasions. It should be on the table every night.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Everyday Box is built for households that cook real food and want to know where it comes from. Pasture-raised beef. Humanely raised chicken. Heritage pork raised without steroids or unnecessary antibiotics. Every cut hand-trimmed from our butcher shop Santa Fe and shipped frozen to your door.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis isn't grocery store meat with a premium label slapped on it. It's the same quality we sell to chefs, restaurants, and ranchers who know the difference — now stocked in your freezer for the week ahead.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~18 lbs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Ground Beef (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Boneless Ribeye (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Beef New York Strip (12-14oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Boneless Skinless Chicken Breast (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bone-In Skin-On Chicken Thighs (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Chicken Whole Bird (3.5–4.5 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Bacon (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Bratwurst (1lb)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Breakfast Sausage (8oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Stew Meat (1lb each)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBuilt for how you actually cook.\u003c\/strong\u003e Ground beef for weeknight dinners. Chicken thighs for the slow cooker. A whole bird for Sunday. Ribeyes for when the week deserves a proper finish. Bacon and sausage for Saturday morning. Stew meat for the cold months when you want something low and slow on the stovetop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEverything in this box is sourced from ranches and farms we vet personally. No factory farms. No ambiguous supply chains. Every animal is raised with space to move, fed what it's meant to eat, and processed with care.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBeck \u0026amp; Bulow started at a farmers market table in Santa Fe with one protein and a commitment to doing things right. That hasn't changed. The Everyday Box is what that commitment looks like at scale — real meat, raised right, cut by hand, and delivered frozen to your door with dry ice so everything arrives exactly as it left our shop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt $254.99, this box ships with discounted $25 flat-rate shipping. Add items to your order to reach $325 for free shipping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Discounted $25 shipping on this order. Free shipping at $325+. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right. \u003cstrong\u003eMinimum order:\u003c\/strong\u003e $100 required to ship nationwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eSourced from ranches we know by name. Cut by hand. No hormones. No steroids. No unnecessary antibiotics.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":51162263879975,"sku":null,"price":254.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Everday_Meat_Box.png?v=1773952372"},{"product_id":"wild-game-meat-box","title":"Wild Game Meat Box","description":"\u003ch2 class=\"text-text-100 mt-3 -mb-1 text-[1.125rem] font-bold\"\u003eTHE WILD GAME BOX — $249.99\u003c\/h2\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMost places don't carry what's in this box. We've been sourcing it for almost a decade.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Wild Game Box is Beck \u0026amp; Bulow's identity box — the one that started conversations at farmers market tables in Santa Fe and still turns first-time customers into regulars. Bison from open Western rangeland. Elk medallions from mountain country. Wild boar from the brush. Venison raised on pasture. Four of the most sought-after proteins in American wild game, all in one shipment.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIf you've never cooked elk or wild boar, this is the box that changes that. These aren't intimidating proteins — they're just proteins most people haven't had access to. Until now.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside (~9 lbs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Boneless Ribeye (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Ground (1lb)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Elk Medallions (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Boar Tenderloin (12-14oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Boar Bacon (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Venison Medallions (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the bison ribeye:\u003c\/strong\u003e Lean, clean, and deeply flavored. Free-range bison spends its life on open pasture — that life shows up in the meat. Sear it hard in a cast iron, cook to medium-rare, and rest it properly. It's richer than beef without the heaviness. Once you've had it done right, it's hard to go back.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the elk medallions:\u003c\/strong\u003e Cut from the teres major — also known as the petite tender or bistro tender — a small, exceptionally tender muscle from the shoulder that most butchers don't bother with because it takes skill to break down properly. We do. The result is a medallion-style steak with a silky texture and rich, slightly sweet elk flavor that surprises people every time. It sears beautifully and cooks quickly — treat it like a premium beef medallion and don't walk away from the pan. Medium-rare. Hot butter. Done.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the wild boar:\u003c\/strong\u003e Two cuts, two preparations. The tenderloin is lean and mild — closer to heritage pork than you might expect, with a cleaner, more pronounced flavor. Roast it whole or slice it into medallions and sear it fast. The bacon is cured and smoked in-house — earthier and richer than standard pork bacon, with a fat cap that renders beautifully. Cook it the same way you always cook bacon. It disappears the same way too.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the venison:\u003c\/strong\u003e Lean, clean, and deeply satisfying. Venison medallions are one of the most underrated cuts in our catalog. Sear them hard in a hot pan with butter and fresh herbs, pull them at medium-rare, and rest them before cutting. The flavor is bold without being gamey when handled right — and once you've cooked it well, you'll wonder why you waited this long.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery protein in this box is sourced from animals raised or harvested the right way — free-range, pasture-raised, or responsibly sourced from natural habitats. No factory farms. No shortcuts. The same sourcing standards we apply to every cut in our catalog.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBeck \u0026amp; Bulow has been the go-to source for wild game and specialty meats in the Southwest for years — serving families, chefs, and outdoor enthusiasts who want something beyond the grocery store. This box is what that reputation is built on.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt $249.99 this box qualifies for discounted $25 flat-rate shipping. Add $75 more to your order to reach $325 for free shipping.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Discounted $25 shipping on this order. Free shipping at $325+. \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eResponsibly sourced wild game. Cut by hand in Santa Fe, NM. No hormones. No steroids.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":51162282164519,"sku":null,"price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Wild_Game_Box_with_elk.png?v=1773948911"},{"product_id":"wild-caught-seafood-box","title":"Wild Caught Seafood Box","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWild Caught Seafood Box | King Salmon, Sea Bass, Scallops \u0026amp; Dungeness Crab Delivered | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMost meat delivery companies don't carry what's in this box. We do — because we apply the same sourcing standards to our seafood that we apply to everything else we sell.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWild-caught. Responsibly sourced. Traceable to the waters it came from. The Seafood Box brings together seven of the finest wild-caught species available — Alaskan King salmon, sockeye salmon, Chilean sea bass, ahi tuna, Pacific sea scallops, Dungeness crab, and Atlantic cold water lobster tail — and ships them frozen to your door with the same dry ice guarantee that protects every order we send.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the box for the table that wants something extraordinary. It's also one of the best gifts we ship.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat's Inside:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Caught Alaskan King Salmon Fillet (8oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Alaskan Sockeye Salmon Fillet (8oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Caught Chilean Sea Bass (8oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Caught Ahi Tuna Steak (8oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Caught Sea Scallops (2 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Caught Crab Legs (1.5-lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Caught Atlantic Cold Water Lobster Tail (8-10oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the King Salmon:\u003c\/strong\u003e Alaskan King salmon is the richest, most flavorful salmon species available anywhere. The fat content is exceptional — deep orange flesh, clean ocean flavor, and a texture that holds up whether you're pan-searing, roasting, or cooking it low on a cedar plank. It needs very little. Good oil, salt, heat, and enough restraint to pull it before it overcooks. The flavor does the rest.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Sockeye Salmon:\u003c\/strong\u003e Leaner than King but with a bold, pronounced salmon flavor that stands up to strong seasonings and high heat. Sockeye is the everyday workhorse of premium salmon — it grills beautifully, holds together in the pan, and pairs with almost anything. Two portions means two different nights and two different preparations.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Chilean Sea Bass:\u003c\/strong\u003e One of the most prized white fish in the world for good reason. Buttery, firm, and remarkably forgiving to cook — it doesn't fall apart, it doesn't dry out, and it takes flavor beautifully. Pan-sear it skin-side down in a hot skillet until the skin is crisp and golden, then finish in a 400°F oven for six to eight minutes. It speaks for itself at the table.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Ahi Tuna:\u003c\/strong\u003e Sashimi-grade quality. Sear it hard for sixty seconds per side in a screaming hot cast iron, slice it against the grain, and serve it rare in the center. Or slice it cold and serve it as tartare. Either way it's a different kind of dinner than most people are used to cooking at home — and easier than it looks.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Sea Scallops:\u003c\/strong\u003e Two pounds of wild-caught sea scallops is enough for a proper dinner for four. Dry them thoroughly, get the pan as hot as it will go, and sear them in butter without moving them for two minutes per side. The crust should be deep golden. The center should still have give. That's it. One of the most satisfying things you can cook in under ten minutes.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Crab legs: \u003c\/strong\u003eSweet, delicate, and sustainably harvested from the Pacific. Steam it whole, crack it at the table, serve with drawn butter and good bread. This is the kind of meal people remember and talk about. There's nothing complicated about it — the crab does all the work.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Lobster Tail:\u003c\/strong\u003e Atlantic cold water lobster tails are sweeter and more tender than warm water lobster. Split them down the center, brush with butter, and broil or grill until the meat is just opaque. Six to eight minutes. Pull them slightly underdone — they'll carry over. Serve immediately.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBeck \u0026amp; Bulow sources all seafood through rigorous supply chain standards — wild-caught, never farmed, responsibly harvested, and flash-frozen at peak freshness to preserve flavor and texture in transit. The same philosophy we've applied to land proteins since we started at a farmers market table in Santa Fe applies to everything that comes out of the water too.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eShipping: Free on this order.\u003c\/strong\u003e \u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eWild-caught seafood. Responsibly sourced. Flash-frozen at peak freshness. Shipped from Santa Fe, NM.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":51162760184103,"sku":null,"price":329.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Seafood_Box_with_fish.png?v=1773950474"},{"product_id":"the-freezer-fill-bundle","title":"The Freezer Fill Bundle","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Freezer Fill Bundle - Bulk Meat Box | Pasture Raised Beef, Bison, Chicken \u0026amp; Heritage Pork Delivered | Beck \u0026amp; Bulow\u003c\/h1\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eStop making weekly grocery runs for meat you can't trace.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Freezer Fill is a one-order solution for households, families, and serious home cooks who want a full month of premium meat stocked and ready — pasture-raised beef, free-range bison, humanely raised chicken, and heritage pork, all hand-cut at our Santa Fe butcher shop and shipped frozen to your door.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne order. One box. A month of eating well without thinking about it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eChoose your size based on how many people you're feeding and how often you cook. Every size ships free.\u003c\/p\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSMALL — $399.99\u003c\/strong\u003e \u003cdel\u003e$434\u003c\/del\u003e \u003cem\u003eBest for 1–2 people or moderate weekly cooking | ~18–20 lbs | Save 8%\u003c\/em\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e4x Pasture Raised Ground Beef (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e4x Bison Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Boneless Skinless Chicken Breast (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bone-In Skin-On Chicken Thighs (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Boneless Ribeye (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison New York Strip (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Stew Meat (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Baby Back Ribs (4–6 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Beef Chuck Roast (4–5 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Bratwurst (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eMEDIUM — $654.99\u003c\/strong\u003e \u003cdel\u003e$736\u003c\/del\u003e \u003cem\u003eBest for families of 3–4 or frequent cooking | ~28–30 lbs | Save 11%\u003c\/em\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e4x Pasture Raised Ground Beef (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5x Bison Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Boneless Skinless Chicken Breast (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bone-In Skin-On Chicken Thighs (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Boneless Ribeye (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Boneless Ribeye (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison New York Strip (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef New York Strip (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Stew Meat (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Elk Medallions (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Boar Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2 x Heritage Pork Baby Back Ribs (4–6 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Beef Chuck Roast (4–5 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Bratwurst (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLARGE — $849.99\u003c\/strong\u003e \u003cdel\u003e$987\u003c\/del\u003e \u003cem\u003eBest for large families, bulk buyers, or 6+ weeks of cooking | ~38–40 lbs | Save 14%\u003c\/em\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e4x Pasture Raised Ground Beef (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5x Bison Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wagyu Beef Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Boneless Skinless Chicken Breast (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bone-In Skin-On Chicken Thighs (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Boneless Ribeye (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Boneless Ribeye (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison New York Strip (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef New York Strip (12-14oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Pasture Raised Beef Stew Meat (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Elk Medallions (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Wild Boar Ground (1lb each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Bison Burger Patties — 1lb packs, 3 patties per pack (6 patties total)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2x Heritage Pork Bacon (12oz each)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e2 x Heritage Pork Baby Back Ribs (4–6lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Pasture Raised Beef Chuck Roast (4–5 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Bison Chuck Roast (3–4 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Wild Boar Bacon (12oz)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Shoulder \/ Boston Butt Roast (3–4 lbs)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e1x Heritage Pork Bratwurst (1lb)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Freezer Fill is built around how real households actually cook. Ground beef and bison for weeknights. Chicken breasts and thighs for the meals that need to come together fast. Steaks for the nights that deserve something better. A roast or rack of ribs for the weekend when there's time to let something cook low and slow. Wild game and specialty cuts in the medium and large for the household that wants more range in the weekly rotation.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe bigger the box, the better the deal. The Small saves you 8% off buying everything individually. The Medium saves 11%. The Large saves 14% — the best per-pound value in our entire catalog, with free shipping built in on every size.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery pound is sourced from animals raised the right way. Free-range bison from the American West. Pasture-raised Angus beef. Humanely raised chicken. Heritage-breed pork from farms that don't cut corners. No hormones. No steroids. No unnecessary antibiotics. No ambiguity about where your food comes from.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBeck \u0026amp; Bulow started as a single farmers market table in Santa Fe over a decade ago. Today we serve families and chefs across the country. The Freezer Fill is what that growth looks like — the same sourcing standards and craft butchery, scaled for a household that's serious about what it eats every single week.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEverything ships frozen with dry ice and arrives ready to go straight into your freezer. Thaw cuts individually as you need them. Vacuum-sealed cuts hold well frozen for 6–12 months.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDelivery:\u003c\/strong\u003e Guaranteed frozen with dry ice. If anything arrives compromised, we make it right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003ePasture-raised and free-range proteins across every category. Cut by hand in Santa Fe, NM. No hormones. No steroids. No unnecessary antibiotics.\u003c\/em\u003e\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Small","offer_id":51162800554279,"sku":null,"price":399.99,"currency_code":"USD","in_stock":true},{"title":"Medium","offer_id":51162800587047,"sku":null,"price":654.99,"currency_code":"USD","in_stock":true},{"title":"Large","offer_id":51162800619815,"sku":null,"price":849.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Freezer_Fill_Bundle_Scene.png?v=1774035114"},{"product_id":"fathers-day-box","title":"Father's Day Box","description":"\u003ch2\u003eHe's Not Going to Ask for It. But He Wants It.\u003c\/h2\u003e\n\u003cp\u003eThe best Father's Day gift is the one he would never buy for himself. This \u003cstrong\u003eFather's Day premium meat gift box\u003c\/strong\u003e is built around three proteins from \u003ca href=\"https:\/\/www.beckandbulow.com\" title=\"Beck and Bulow Premium Meat Delivery\"\u003e\u003cstrong\u003e\u003cem\u003eAmerica's premium meat delivery\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e — \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/free-range-bison\" title=\"Bison Meat\"\u003e\u003cstrong\u003e\u003cem\u003epasture-raised Bison Meat\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e from the Beck \u0026amp; Bulow working ranch in Lamy, NM, \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/wagyu-beef\" title=\"Wagyu Beef\"\u003e\u003cstrong\u003e\u003cem\u003eAmerican Wagyu Beef\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e with documented BMS 5-7+ marbling, and \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/free-range-elk\" title=\"Elk Meat\"\u003e\u003cstrong\u003e\u003cem\u003efarm-raised Elk Meat\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e from the teres major — plus everything he needs to cook them right the first time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis box ships for Father's Day only. Order by June 15 for guaranteed delivery. Once it sells out, it does not restock until next year.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhat's Inside the Father's Day Box\u003c\/h2\u003e\n\n\u003ch3\u003e\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/bison-tenderloin-filet\" title=\"Bison Tenderloin Filet\"\u003e\u003cstrong\u003e\u003cem\u003e2x Bison Tenderloin Filet (6–8 oz)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe most tender cut on the bison. \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/free-range-bison\" title=\"Bison Meat\"\u003e\u003cstrong\u003e\u003cem\u003ePasture-raised Bison Meat\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e from the Beck \u0026amp; Bulow ranch in Lamy, NM — no antibiotics, no hormones, verified sourcing. Leaner than beef tenderloin and carrying the clean, direct flavor of an animal that lived on open range. Pull at 125°F, rest fully, and let the sourcing do the talking. The steak that changes what he thinks bison can be.\u003c\/p\u003e\n\n\u003ch3\u003e\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/wagyu-beef-new-york-strip-steak\" title=\"Wagyu Beef New York Strip Steak\"\u003e\u003cstrong\u003e\u003cem\u003e2x Wagyu Beef New York Strip (12–14 oz)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eAmerican \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/wagyu-beef\" title=\"Wagyu Beef\"\u003e\u003cstrong\u003e\u003cem\u003eWagyu Beef\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e with BMS 5-7+ documented marbling — significantly above USDA Prime. The intramuscular fat running through every NY Strip renders during the cook and bastes the muscle from within, producing a juiciness and depth that conventional beef at any grade cannot match. Medium heat, short sear, pull at 128°F. The Wagyu fat does the rest.\u003c\/p\u003e\n\n\u003ch3\u003e\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/elk-medallions\" title=\"Elk Medallions\"\u003e\u003cstrong\u003e\u003cem\u003e1x Elk Medallions (1 lb)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eCut from the teres major — the shoulder stabilizer muscle and the most aerobically active cut on the animal. \u003ca href=\"https:\/\/www.beckandbulow.com\/collections\/free-range-elk\" title=\"Elk Meat\"\u003e\u003cstrong\u003e\u003cem\u003eFarm-raised Elk Meat\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e with high myoglobin density, a clean wild game flavor profile, and a cook window under 10 minutes in a hot cast iron. The protein in this box most likely to permanently change his opinion of wild game. Sear hot in Bison Tallow, pull at 128–130°F, slice on a bias against the grain.\u003c\/p\u003e\n\n\u003ch3\u003e\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/signature-spice-rub\" title=\"Signature Spice Rub\"\u003e\u003cstrong\u003e\u003cem\u003e1x Beck \u0026amp; Bulow Signature Spice Rub (16 oz)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe house blend — kosher salt, garlic, black pepper, pure cane sugar, parsley, cayenne. Built specifically for wild game and high-fat beef. Applies to everything in this box. The crust it builds on bison tenderloin or Wagyu NY Strip is the reason this rub has been in the catalog since the beginning.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003e1x Flor de Sal Portuguese Sea Salt (5 oz)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFinishing salt — not table salt. Coarse flake crystals from Portuguese salt pans. Added the moment the steak comes off the heat, not before. The mineral character of finishing salt on a properly rested Wagyu NY Strip or bison tenderloin is the detail that separates a good steak from a great one. This is what professional kitchens apply at the pass.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003e1x Escali Digital Probe Thermometer\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe single most important tool in premium steak cookery — and the reason an overcooked bison tenderloin or Wagyu NY Strip never happens twice. Pull the bison tenderloin at 125°F. Pull the Wagyu NY Strip at 128°F. Pull the elk medallions at 128–130°F. The thermometer makes every call correctly. Consider it included insurance on every premium cut in this box — and on every steak he cooks for the rest of his life.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Beck \u0026amp; Bulow\u003c\/h2\u003e\n\u003cp\u003eBeck \u0026amp; Bulow is the \u003ca href=\"https:\/\/www.beckandbulow.com\" title=\"Beck and Bulow Premium Meat Delivery\"\u003e\u003cstrong\u003e\u003cem\u003epremium meat delivery\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e source for 100,000+ customers nationwide — voted \u003cstrong\u003e#1 Business in Santa Fe, New Mexico\u003c\/strong\u003e, and the wholesale partner of over \u003cstrong\u003e1,500 restaurants\u003c\/strong\u003e through the Pepper network. Every protein in this Father's Day box is sourced from the same standard that supplies those restaurants: verified origin, documented provenance, and the ranch-to-door cold chain that protects quality from Lamy, NM to his door. This is not a gift basket assembled from generic product. It is a curated set of the best proteins the catalog produces, chosen because they are the cuts that convert first-time buyers into permanent customers.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eOrdering and Delivery\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrder deadline:\u003c\/strong\u003e June 15 for guaranteed Father's Day delivery.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eShips:\u003c\/strong\u003e Monday–Tuesday via UPS with dry ice. Flash-frozen at peak quality.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFree shipping\u003c\/strong\u003e on orders over $325.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIn-store pickup:\u003c\/strong\u003e 1934 Cerrillos Road, Santa Fe, NM 87505 | 503-467-9927.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLimited quantity.\u003c\/strong\u003e Father's Day only. Once sold out, does not restock until next year.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eAlso Worth Considering\u003c\/h2\u003e\n\u003cp\u003eLooking for a different format? These boxes are available year-round and ship with the same sourcing standard:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/bison-king-queen-steak-box\" title=\"Bison King and Queen Steak Box\"\u003e\u003cstrong\u003e\u003cem\u003eBison King \u0026amp; Queen Steak Box\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e — The premium bison steak pairing. Two of the best cuts on the animal, built for a steak night that does not need an occasion.\u003c\/li\u003e\n  \u003cli\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/premium-steak-box\" title=\"Premium Steak Box\"\u003e\u003cstrong\u003e\u003cem\u003ePremium Steak Box\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e — Across multiple species and formats. The introduction to the full catalog in a single delivery.\u003c\/li\u003e\n  \u003cli\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/meat-lovers-dream-box\" title=\"Ultimate Starter Box\"\u003e\u003cstrong\u003e\u003cem\u003eUltimate Starter Box\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e — The broadest introduction to the catalog. Multiple proteins, multiple formats, one box.\u003c\/li\u003e\n  \u003cli\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/scout-box-subscription\" title=\"Scout Box Variety Subscription\"\u003e\u003cstrong\u003e\u003cem\u003eScout Box Variety Subscription\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e — The gift that keeps delivering. Monthly rotating premium proteins, shipped automatically. The ongoing Father's Day gift for the dad who has everything.\u003c\/li\u003e\n  \u003cli\u003e\n\u003ca href=\"https:\/\/www.beckandbulow.com\/products\/rise-ai-giftcard\" title=\"Gift Card\"\u003e\u003cstrong\u003e\u003cem\u003eGift Card\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e — Let him choose his own first order. Every dollar goes toward the catalog. No expiry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhen is the last day to order the Father's Day Box?\u003c\/strong\u003e\u003cbr\u003e\nOrder by June 15 for guaranteed delivery before Father's Day. Orders placed after June 15 may arrive after the holiday depending on shipping destination. Do not wait — this box sells out annually before the deadline.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes this box ship frozen?\u003c\/strong\u003e\u003cbr\u003e\nYes. All proteins ship flash-frozen with dry ice via UPS Monday–Tuesday. Flash-freezing at peak freshness is the preferred method for preserving premium protein quality across the cold chain — not a compromise. The Bison Tenderloin Filet, Wagyu Beef NY Strip, and Elk Medallions all arrive at the same quality they left the source.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow do I cook the Bison Tenderloin Filet?\u003c\/strong\u003e\u003cbr\u003e\nPat dry. Season with the included Signature Spice Rub or salt and pepper. Cast iron at high heat with Bison Tallow or a neutral high-smoke-point fat. Sear 2–3 minutes per side. Finish in a 375°F oven if needed. Pull at 125°F internal using the included thermometer. Rest 5–7 minutes uncovered. The bison tenderloin is the most tender cut on the animal — the thermometer makes it foolproof every time. See individual product page: \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/bison-tenderloin-filet\" title=\"Bison Tenderloin Filet\"\u003e\u003cstrong\u003e\u003cem\u003eBison Tenderloin Filet\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow do I cook the Wagyu Beef NY Strip?\u003c\/strong\u003e\u003cbr\u003e\nMedium heat — not high. Wagyu intramuscular fat renders at lower temperatures than conventional beef; high heat causes fat to pool before the crust builds. Cast iron at medium heat. Sear 2 minutes per side. Pull at 128°F. Rest 5–7 minutes. Do not press the steak. The marbling bastes the muscle from within. See individual product page: \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/wagyu-beef-new-york-strip-steak\" title=\"Wagyu Beef New York Strip Steak\"\u003e\u003cstrong\u003e\u003cem\u003eWagyu Beef New York Strip\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow do I cook the Elk Medallions?\u003c\/strong\u003e\u003cbr\u003e\nHot and fast. Cast iron at high heat. Sear 2–3 minutes per side. Pull at 128–130°F. Rest 5 minutes. Slice on a bias against the visible grain. The teres major from farm-raised elk is among the most flavorful cuts in the catalog — and one of the fastest to cook. The protein most likely to make him a permanent wild game convert. See individual product page: \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/elk-medallions\" title=\"Elk Medallions\"\u003e\u003cstrong\u003e\u003cem\u003eElk Medallions\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs in-store pickup available in Santa Fe?\u003c\/strong\u003e\u003cbr\u003e\nYes. Available at the Beck \u0026amp; Bulow butcher shop at 1934 Cerrillos Road, Santa Fe, NM 87505. Call ahead to confirm availability: 503-467-9927. Voted #1 Business in Santa Fe.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat if Father's Day is already sold out?\u003c\/strong\u003e\u003cbr\u003e\nIf this box has sold out, the \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/bison-king-queen-steak-box\" title=\"Bison King and Queen Steak Box\"\u003e\u003cstrong\u003e\u003cem\u003eBison King \u0026amp; Queen Steak Box\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e, the \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/premium-steak-box\" title=\"Premium Steak Box\"\u003e\u003cstrong\u003e\u003cem\u003ePremium Steak Box\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e, and the \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/scout-box-subscription\" title=\"Scout Box Variety Subscription\"\u003e\u003cstrong\u003e\u003cem\u003eScout Box Subscription\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e are available year-round and ship on the same Monday–Tuesday schedule. A \u003ca href=\"https:\/\/www.beckandbulow.com\/products\/rise-ai-giftcard\" title=\"Gift Card\"\u003e\u003cstrong\u003e\u003cem\u003eGift Card\u003c\/em\u003e\u003c\/strong\u003e\u003c\/a\u003e also ships instantly and lets him choose his own order.\u003c\/p\u003e","brand":"Beck \u0026 Bulow","offers":[{"title":"Default Title","offer_id":51461981765927,"sku":null,"price":229.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/5556\/8167\/files\/Father_s_Day_Box_revised.png?v=1780610231"}],"url":"https:\/\/www.beckandbulow.com\/collections\/all-bundles.oembed","provider":"Beck \u0026 Bulow","version":"1.0","type":"link"}